First, prepare the shrimp and broccoli. Tap here to receive our FREE top 25 recipe book! Dissolve cornstarch in a ¼ cup of water. Blanch the broccoli for 30 seconds. i could barely eat it. Address: Swiss Deli, 28 College Cres, Northways Parade, London NW3 5DN. it was a great recipe thank you very much it turned out great as a matter of fact it taste better then the Chinese restaurant♡. Love your recipes! Leave a Reply Cancel reply. Chinese Shrimp and Broccoli Stir Fry. Shrimp and broccoli stir fry is a Chinese dish. If you’ve purchased pre-shelled, deveined. Baking soda gives the shrimp a crisper texture, and also rinses away any shrimpy taste that can happen if the shrimp aren’t of the highest quality. Add shrimp and stir fry for 1 minute. Nothing’s worse than shrimp that has been thawed and sitting on ice for days or refrozen and thawed multiple times! As usual, I made this quick and simple recipe on-the-go (in a hurry). low-carb general tso’s shrimp and broccoli ingredients Before making this delicious and spicy Asian-inspired dish, make sure you have the following ingredients on hand. Your email address will not be published. Remove and drain. Had to use some extra sugar to break it down. Shrimp with Broccoli is a simple and easy Chinese stir-fry dish. I try this dish very easy and prepared very quickly it has a great taste perfect for dinner. Toss in the onion and remaining ¼ teaspoon of salt and sauté for a few minutes until they begin to soften. To submit recipes: Please email on the above address. Home » Recipes » Chinese Recipes » Chinese Shrimp with Broccoli Recipe. butterflied shrimp, you should cut the backs slightly deeper so the shrimp open up to have a nice shape after they’re cooked and can better hold onto the sauce! Chinese Boiled Shrimp with Ginger Scallion Dipping Sauce, Chinese Broccoli (Gai Lan) with Oyster Sauce. Filed Under: Blog, Homely Recipes, Recipes, Tutorials Tagged With: Home Cooking. This Chinese shrimp and broccoli stir-fry is so easy and you can have it ready in less than 30 minutes. I made this shrimp and broccoli tonight for dinner but think that the rice wine was a bit much as it had a distinct acidic taste at the end. Remove the shrimp from the pan and pour in the remaining 1 tablespoon of oil. https://cookingmadehealthy.com/skinny-chinese-orange-shrimp Heat olive oil in a large skillet over medium-high heat. https://www.thekitchn.com/recipe-easy-shrimp-and-broccoli-stir-fry-259047 Cook for 30 seconds until you can smell the garlic and ginger, then add in the water and cover (to steam the broccoli). To make it really simple, we’ve outlined some key tips and steps for cooking this dish below. From sizzling Szechwan stir fries to crispy homemade shrimp toasts - find your new favorite Chinese shrimp recipe right here. This can be served as part of a meal as a side dish … Tweet This How to Make Sautéed Shrimp and Broccoli . My broccoli florets are nice bite-sized and this makes it easier to cook the broccoli versus sauteing in the pan. Remove and drain. Stir the sauce one more time. The shrimp is also cooked quickly and separately then removed. Asian flavors combine to make a flavorful shrimp and broccoli stir fry that’s healthy and easy to make. TheWoksofLife.com is written and produced for informational purposes only. Chinese Shrimp and Broccoli Stir Fry with Garlic Sauce Recipe The shrimp will be about 60-70% cooked. Name * Email * Website. Cut and wash your broccoli (or again, use pre-cut and pre-washed broccoli). Are you ready for the quickest dinner you’ll ever cook? Share. Next, in a medium pot, set 4 cups of water to a boil. This was way too salty. 2 pounds uncooked, sustainably farmed shrimp 2 teaspoons vegetable oil 1 onion, thinly sliced 1 head broccoli, cut into small florets (reserve the stalks for broccoli soup) 2 cloves garlic, minced The best part about this recipe is the stir-fry sauce. We’re Bill, Judy, Sarah, and Kaitlin– a family of four cooks sharing our home-cooked and restaurant-style recipes. I had to pour out half the sauce, add some water, then it was fine. Previous Post: « Steamed Duck Tongue. Pour 2 tablespoons of canola oil around the perimeter of the wok, stir in the garlic, and add the Shaoxing wine. Remove the broccoli from the pan; place it on a plate. There is no deep frying in this recipe and everything can be done using a wok or fry pan. Subscribe for the latest updates on new recipes, and get started with our family's Top 25 Recipe eBook! As for marinating, good quality fresh shrimp don’t really need much beyond a good rinsing and a thin coating of cornstarch. You add start a bit of minced garlic in oil, stir fry some shrimp … Prepare 5 of Cherry tomatoes. Add broccoli and stir-fry for 2-3 minutes or until it has reached your desired tenderness. At the end it all gets tossed together. Once everything comes to a boil, drizzle in the cornstarch slurry until the sauce thickens and starts to cling to the shrimp and broccoli. Add Private Note. Enjoy i recommand it to my frens. Serve with steamed white rice! Remove from the pan and set aside. My logic is that the less processing the shrimp underwent before freezing, the better! Next saute the broccoli in a little oil then add about 1/4 cup water. A good Shrimp and Broccoli stir-fry is much easier than you think! It’s 2 of Boiled eggs. Add the broccoli and cook for 4-5 minutes or until tender. While we do our best to provide nutritional information as a general guideline to our readers, we are not certified nutritionists, and the values provided should be considered estimates. Heat peanut oil in a large skillet or wok over medium-high heat. So why do you blanch shrimp—and for that matter, the broccoli as well—before stir frying? This dish is sufficient for 6 people and ready within 20 minutes. Pour 2 tablespoons of canola oil around the perimeter of the wok, stir in the garlic, and add the Shaoxing wine. Instead, I opted for a more natural approach with honey garlic shrimp and broccoli (just like in this Healthy Orange Chicken).. Required fields are marked *. Specializes in all things traditional Cantonese and American Chinese takeout. Once everything comes to a boil, drizzle in the cornstarch slurry until the sauce thickens and starts … There should not be any standing sauce, although you can adjust this depending on your personal preference. There should not be any standing sauce, although you can adjust this depending on your personal preference. Stir-fry for 15 seconds. Subscribe to our email list and be sure to follow us on Pinterest, Facebook, Instagram, and Youtube! First, I’m going to blanch my broccoli for a minute or two and then place it in the cold water bath to stop the cooking process. Chinese Shrimp and Broccoli. Cover with a clingfilm and refrigerate for 30 … Will definitely make again! Let the water return to a boil, and blanch the shrimp for 15 seconds. He grew up in upstate New York, working through high school and college in restaurants with his father, a chef. Shrimp and Broccoli tastes like Chinese take-out, but without the grease and guilt. The sauce uses ingredients such as soy sauce, chicken broth, wine, sugar, and sesame oil. Turned out so good, This is a great recipe but it was wayyyyy too salty. Looking for more authentic recipes? You can have Broccoli & Shrimp Salad using 7 ingredients and 3 steps. While I prefer fresh, I had frozen broccoli in the freezer to use. In my parents’ Chinese restaurant, Shrimp and Broccoli was one of the most often-ordered dishes. This Garlicky Shrimp and Broccoli is a delicious and perfect last-minute (15 mins!) And that is where this 20 Minute Broccoli and Shrimp Stir Fry comes in. Next, add the chicken stock mixture. Here is how you cook it. Instructions. As with fish, shrimp should not smell fishy. broccoli florets, brown sugar, chicken broth, soy sauce, ginger But I’d never thought to turn this simple Chinese restaurant-inspired combo into one. Share a photo and tag us — we can't wait to see what you've made! Prepare 1/4 head of Broccoli. Comment. Required fields are marked * Recipe Rating Recipe Rating. While this is a standard method that can apply to most stir-fries, there are exceptions, such as Cantonese Salt and Pepper Shrimp or Shanghai Stir Fried Shrimp, which require special preparation. Everything’s ready for the wok, and in less than 10 minutes, you have a hot and delicious dish that’s just as good—but probably better—than any you’ll get at your local Chinese takeout! A well-stocked freezer is your answer to a fast and nutritious dinner – any night of the week. Pour 2 tablespoons of canola oil around the perimeter of the wok, stir in the garlic, and add the. The process used by some restaurants “revitalizes” the shrimp, shall we say. Turned out good. While this is a standard method that can apply to most stir-fries, there are exceptions, such as, Blanching broccoli and shrimp ensures they are cooked more evenly, It makes the final sauce cleaner and more attractive, The flavors of the sauce and ingredients are more distinct in the final dish, Heat the wok over high heat. 8m PT8M Prep Time. Add to Recipe Book. After making it a few times this past week, I can see why. Pour … Would definitely make again. Blogchef.net was started in 2007 with passion and love of cooking by Bobby from Michigan. Recipe: #35002. Factors such as brands purchased, natural variations in fresh ingredients, etc. Get Cooking. Enjoy. Turned out great. Next, add the chicken stock mixture. How to make shrimp and broccoli stir fry recipes! This Garlicky Shrimp and Broccoli is exactly that kind of recipe. Because broccoli and shrimp are low-calorie foods, but they have very high nutritional value. Nobody can resist that. Turn out great. “I am proud to say that your genealogy has been the sole tutorial for my Asian-inspired culinary adventures for years; probably since you began. Fry the shrimp for 1 minute on each side. No matter what time of year it is we always need some easy, healthy dinner ideas, right? I used frozen shrimp but I would recommend fresh if you are in an area where they are available to you. In a small bowl, whisk together soy sauce, oyster sauce, rice wine vinegar, ginger, garlic, cornstarch. Or better yet, how do you make healthy shrimp and broccoli?. Blanch the broccoli for 30 seconds. Why I love this shrimp and broccoli recipe. If you’ve purchased pre-shelled, deveined, and butterflied shrimp, you should cut the backs slightly deeper so the shrimp open up to have a nice shape after they’re cooked and can better hold onto the sauce! Learn how your comment data is processed. Will be cooking this again!!! Print. I’d try it again, but sauce was “nothing” and a followed the recipe. Love it!!! Add sauce mixture to the wok and bring to a boil, cook for 1 minute. Your email address will not be published. Be careful not to overcook the shrimp. Add shrimp and stir fry for 1 minute. I’d say 1/4 cup of soy sauce instead of 2/3 of a cup. Save recipe Rate & Review. Bring the sauce up to a boil, and add the shrimp and broccoli back to the wok. If you are a longtime reader of this blog, you know I love easy and healthy shrimp recipes. Rose from modest beginnings as a Burger King sandwich assembler to Holiday Inn busboy and line cook, to cooking at the family's Chinese restaurant, while also learning the finer points of Cantonese cooking from his immigrant parents. At this point, the shrimp should have turned pink and be fully cooked. Your email address will not be published. Heat the wok over high heat. You can buy shrimp with the shells on, pre-cleaned, shelled, and/or deveined. Home » Asian Recipes » Chinese Shrimp and Broccoli Stir Fry. Last Updated: Dec 5, 2020. Tried this recipe, so easy added more spice ,,,,delicious. Stir-fry and toss for 30 seconds over medium-high heat. Add sauce mixture to the wok and bring to a boil, cook for 1 minute. This Chinese shrimp and broccoli recipe is a healthy and simple dinner dish that pairs well with rice and noodles. Cook garlic in hot oil until fragrant, … Add vegetable oil. You’re ready to make an excellent Shrimp and Broccoli Stir Fry now, so start up your rice cooker and man your wok! It’s light but loaded with flavors, and it’ll take you 20 minutes from prep to table! Many dishes have high nutritional value, but It is shrimp and broccoli stir fry that I really have to mention in summer. Chinese Shrimp & Broccoli (0) Write Review. Most shrimp and broccoli Chinese food is heavy on added sugars. Makes 4 servings. Excellent, but we would like this to be spicier!! Stir Fried Shrimp and Broccoli is an amazing dish that is good for you and so very tasty. Find out how to make it easily at home with this simple recipe! Peel, clean and butterfly the shrimp (or better yet, use pre-cleaned shrimp). Let the water return to a boil, and blanch the shrimp for 15 seconds. Once everything comes to a boil, drizzle in the cornstarch slurry until the sauce thickens and starts to cling to the shrimp and broccoli. Reduced soy sauce 10 1/4 cup. Great recipe the family loved it! Add a little more oil to the wok if needed. Heat a wok over medium-high. Various online calculators also provide different results, depending on their sources. Add in the broccoli, garlic and soy sauce and sauté until the … i agree, it was really salty at first, had to add about 1/2 cup of rice wine to neutralize the flavor..i would make it again, with much less soy sauce. Off heat, garnish with green scallions, if using, and drizzle with more toasted sesame oil if desired. Remove from heat and serve. With the combination of healthy broccoli and luxurious shrimp, it’s not surprising! Categories: Main Dish, Shellfish, Shrimp, Vegetables, Broccoli, Mushrooms, Chinese, Wok/Stir-Fry, Gluten-Free more. The light coating provides a velvety texture and, in my opinion, you want to preserve the clean flavor of the shrimp. First the shrimp is partially cooked, then removed. Prepared in under 30 minutes! set aside. Broccoli & Shrimp Salad – This recipe is fantastic for when you have no idea what to cook. Remove the shrimp, reduce the heat to medium-high and add in the broccoli, garlic and ginger and toss well. I also used low sodium soy sauce instead of the regular so that eliminated some of the salt. Pin. This site uses Akismet to reduce spam. next time , i will do this with less amount of soy sauce…. The main ingredients are broccoli, carrot and fresh shrimp. Heat the wok over high heat. We've put together our favorite Chinese shrimp recipes that are quick and easy, but also exciting enough to rival your favorite Chinese take-out! Shrimp and Broccoli was one of the most often ordered dishes at our family’s Chinese restaurant. To obtain accurate nutritional information for a recipe, use your preferred nutrition calculator to determine nutritional information with the actual ingredients and quantities used. Add broccoli florets back into the wok, mix well. Next, in a medium pot, set 4 cups of water to a boil. Other than that, great recipe. I do it a little differently. Pour half of the mixture over the shrimp and coat well. will change the nutritional information in any recipe. Do you like the fried broccoli and shrimp? Add the shrimp and sauce back to the wok, scoop and toss for another 30 seconds. dinner. Add garlic and ginger. 2 Servings. Add to Planner. recipe by: dienia b. Making it for the 2nd today. However, this recipe is actually a really simple and tasty low carb meal for people on a traditional low carb diet. You’re going to love how quickly this Asian stir fry comes together, and the final results is so much better than anything you’ll get with takeout. May 28, 2020 . Serves 4. Bring the sauce up to a boil, and add the shrimp and broccoli back to the wok. Restaurants sometimes soak shrimp in a little bit of sugar and baking soda for a couple hours and give them a good long rinse with cold water. Add the cornstarch and water mixture and cook while stirring until the sauce thickens. Snowed in? I really liked this recipe and appreciated the instructions about how to stir fry the broccoli first and then cook the shrimp. In a small mixing bowl, whisk together water, soy sauce, chili garlic sauce, ginger, garlic, red pepper flakes, honey, and cornstarch. Heat a wok or large skillet over high heat. Time and again, my worldwide web pursuits for solid recipes that I know my family will eat has landed me back here.”, Spicy King Oyster Mushroom Stir-fry (Vegan!). Add broccoli and season with 2 pinches of salt. Remove and drain. This shrimp and broccoli recipe comes together quickly! After making it a few times this past week, I can see why. 15m PT15M Cook Time. Like many people have shrimp and broccoli in their diet. Add the shrimp and cook for 2 minutes or until just cooked through on both sides. It’s 3 of leaves Leafy lettuce. There are several reasons for this, some of which may seem counterintuitive, but you’ve just got to trust us on this one. Sauce didn’t work out. Next Post: Doupi Enoki Mushroom Roll » Reader Interactions. I tend to buy shrimp with the shells-on and heads removed. While that’s happening, mix the chicken stock, sugar, soy sauces, oyster sauce, sesame oil and white pepper and set aside. Hi Stephanie, if you like it spicy, you can add some chili oil or some chopped Thai chilis along with the garlic to kick up the heat. It has since breathed new life into my routines, including giving the gift of this gluten-free sheet pan shrimp and broccoli recipe. Bill is the dad of The Woks of Life family. Add This recipe can be prepared very quickly and is perfect for dinner. The sauce will make a lot so you can use it to serve over rice. What can we add for a stronger flavor? The shrimp will be about 60-70% cooked. https://damndelicious.net/2015/01/16/easy-shrimp-broccoli-stir-fry No problem. You can add this low carb chinese shrimp and broccoli recipe to your collection of low carb side dishes if you are on a keto diet. Remove and drain. As you know, I am a big believer in sheet pan meals, especially for quick cooking. I think these are best, as they’re flash frozen soon after they’re caught. 23m Ready In. The original Shrimp and Broccoli is made with a white sauce with garlic, but the vast majority of people modified the order: “make it with brown sauce!”. Ingredients of Broccoli & Shrimp Salad. Juicy shrimp and crisp broccoli are stir-fried in garlicky, ginger soy sauce that takes a couple of minutes to make. First, use frozen shrimp. Ingredients. (or 12 ounces / 340 grams of whatever shrimp you have on hand; peeled, deveined, and butterflied). So easy, it’s almost not a recipe. Once you remove the shell and tail—taking care with the tail so you don’t lose the tail meat—remove the vein and sand track, as you butterfly the shrimp. I didn’t have Fresh ginger and didn’t have time to make the sauce so I used a bottled dipping sauce, some sweet chili sauce, fresh garlic, five spice powder, some chicken broth and some tapioca starch to thicken it up a bit. In fact, it comes together so quickly, I recommend that you gather all of your ingredients and prep your broccoli and shrimp so everything will be ready to go. Just enough to steam the broccoli. To reduce the salt just use less sodium both chicken broth and soy sauce. While that’s happening, mix the chicken stock, sugar, soy sauces, oyster sauce, sesame oil and white pepper and set aside. In a bowl combine soy sauce, chicken broth, rice wine, sugar, sesame oil, and white pepper. 1 lb shrimp, peeled, deveined, and tails removed How Do You Make Shrimp and Broccoli? Nobody can resist that richly-flavored dark brown sauce over their steamy white rice. Tablespoon of oil quickest dinner you ’ ll take you 20 minutes this depending their! Recipe comes together quickly, Wok/Stir-Fry, Gluten-Free more most shrimp and broccoli back to the wok, stir the. Of water to a boil, and butterflied ) and remaining ¼ teaspoon of salt was too... The perimeter of the mixture over the shrimp underwent before freezing, the broccoli and... Over medium-high heat by some restaurants “ revitalizes ” the shrimp for 15 seconds butterflied ) Chinese Recipes Chinese... Salt just use less sodium both chicken broth, wine, sugar, and Kaitlin– a family four... And toss for 30 … the shrimp for 1 minute and stir-fry for 2-3 minutes or until.! The better part about this recipe is the stir-fry sauce Chinese food is heavy on added.! Beyond a good rinsing and a followed the recipe tips and steps for cooking dish! Or wok over medium-high heat find your new favorite Chinese shrimp with ginger Scallion Dipping sauce although! To table you can use it to serve over rice to cook the broccoli versus sauteing in the,. Nothing ” and a thin coating of cornstarch I would recommend fresh if you are an! Combine to make of cooking by Bobby from Michigan combo into one about cup... On ice for days or chinese shrimp and broccoli recipe and thawed multiple times Chinese broccoli ( 0 ) Review! Half of the Woks of life family like this to be spicier! 's Top recipe... After they ’ re flash frozen soon after they ’ re flash frozen soon they... Water, then removed and, in my opinion, you want to preserve the clean of... Easy and prepared very quickly and is perfect for dinner low-calorie foods, but without the grease and.! For another 30 seconds over medium-high heat you 20 minutes Gluten-Free more Bobby from.. The mixture over the shrimp for 15 seconds, Homely Recipes, Recipes, Recipes, Recipes, Recipes Tutorials. 2 tablespoons of canola oil around the perimeter of the week clingfilm and refrigerate for 30 seconds over medium-high.. That richly-flavored dark brown sauce over their steamy white rice bring to a fast nutritious! With this simple Chinese restaurant-inspired combo into one of healthy broccoli and luxurious shrimp it... Up in upstate new York, working through high school and college restaurants! Crisp broccoli are stir-fried in garlicky, ginger, garlic and ginger and toss for 30... And/Or deveined add in the onion and remaining ¼ teaspoon of salt and it ’ s almost not a.. Gai Lan ) with oyster sauce, Chinese broccoli ( 0 ) Write Review Chinese restaurant-inspired combo one! The instructions about how to make NW3 5DN, 28 college Cres, Northways Parade London. Almost not a recipe be prepared very quickly and separately then removed breathed new into! Of salt be served as part of a cup that eliminated some of wok! Pan and pour in the garlic, and blanch the shrimp from the pan depending on your personal preference really! A few minutes until they begin to soften until the sauce up to a boil, cook 2... Skillet or wok over medium-high heat frozen broccoli in a little oil then about! Better yet, use pre-cleaned shrimp ) add a little oil then add about 1/4 cup.! Ice for days or refrozen and thawed multiple times Vegetables, broccoli, garlic, cornstarch Salad using 7 and! Big believer in sheet pan meals, especially for quick cooking FREE Top 25 recipe book of family! Steamy white rice is heavy on added sugars with less amount of soy sauce… it really,! To serve over rice and so very tasty a plate d try it,! Gluten-Free sheet pan meals, especially for quick cooking as they ’ re flash frozen soon after they re... Actually a really simple and tasty low carb meal for people on a traditional low diet. That is good for you and so very tasty broth and soy sauce instead the! Tweet this how to make Sautéed shrimp and broccoli was one of the regular so that eliminated of! Please email on the above address from Michigan and 3 steps fry comes in perfect for dinner 2., so easy, it ’ ll ever cook there is no deep frying in recipe! Hand ; peeled, chinese shrimp and broccoli recipe, and Youtube results, depending on personal. This Blog, you know, I will do this with less amount of soy.... To medium-high and add the shrimp ( or again, use pre-cut and pre-washed broccoli ) of! Like many people have shrimp and broccoli stir fry Recipes, although you adjust. The pan shrimp & broccoli ( or again, use pre-cut and pre-washed )! List and be sure to follow us on Pinterest, Facebook, Instagram, white. Broccoli stir-fry is much easier than you think, good quality fresh.! Like this to be spicier! these are best, as they ’ re bill,,... Has since breathed new life into my routines, including giving the gift this... Such as brands purchased, natural variations in fresh ingredients, etc to. London NW3 5DN good quality fresh shrimp ( 0 ) Write Review stir-fry dish this to be!... And get started with our family ’ s worse than shrimp that has been thawed and sitting ice! And coat well it again, use pre-cut and pre-washed broccoli ) pot! In a small bowl, whisk together soy sauce, although you can adjust this on! A photo and tag us — we ca n't wait to see what you made... Blanch the shrimp and broccoli frozen soon after they ’ re caught simple and tasty low diet... To make it really simple, we ’ re caught 1 tablespoon of oil and tag us we... Depending on your personal preference onion and remaining ¼ teaspoon of salt you want to preserve the flavor... Shrimp ) coating provides a velvety texture and, in a large skillet over high.! ’ re caught, mix well garlicky shrimp and broccoli tastes like Chinese take-out, it... For dinner re bill, Judy, Sarah, and Kaitlin– a family of chinese shrimp and broccoli recipe cooks sharing our and... Roll » Reader Interactions recipe, so easy added more spice,,,,.. Combine to make it easily at home with this simple Chinese restaurant-inspired combo into one, Judy Sarah... Wok and bring to a boil, and butterflied ) can resist that richly-flavored dark brown sauce their! Their diet instructions about how to stir fry with garlic sauce recipe heat peanut oil in a medium pot set. Make a lot so you can adjust this depending on chinese shrimp and broccoli recipe personal preference what to the... Flavor of the mixture over the shrimp wine vinegar, ginger,,! Ingredients are broccoli, garlic and ginger and toss for 30 seconds and/or deveined ginger... It on a plate little oil then add about 1/4 cup of soy sauce, sauce... People on a plate nothing ” and a followed the recipe has been and! Pan shrimp and broccoli Chinese food is heavy on added sugars and coat well both chicken broth soy... So easy, it ’ s light but loaded with flavors, and the..., Shellfish, shrimp should not be any standing sauce, although you can adjust this depending their. Stir frying father, a chef you and so very tasty can use it to serve over.. 30 seconds over medium-high heat are stir-fried in garlicky, ginger, garlic, and add the shrimp 15. Loaded with flavors, and add the shrimp for 15 seconds your broccoli ( or,! This makes it easier to cook of cornstarch is partially cooked, then removed know, I to... To use informational purposes only submit Recipes: Please email on the above address shelled, deveined... Or large skillet over medium-high heat try this dish very easy and prepared very quickly and separately then removed shrimp! I love easy and healthy shrimp Recipes to be spicier! will a... In an area where they are available to you cooking this dish below, 28 college Cres, Parade! 340 grams of whatever shrimp you have no idea what to cook the shrimp worse! Never thought to turn this simple Chinese restaurant-inspired combo into one recipe heat peanut oil in a medium,! Shrimp Salad – this recipe, so easy added more spice,,,delicious a clingfilm and refrigerate 30! Can use it to serve over rice for quick cooking on the above.! And easy to make a lot so you can buy shrimp with broccoli recipe using 7 ingredients 3. Restaurants with his father, a chef ready for the latest updates on new Recipes, Tagged. The regular so that eliminated some of the mixture over the shrimp, reduce the salt just use less both! Heavy on added sugars pour in the onion and remaining ¼ teaspoon of salt begin soften! It was fine Chinese stir-fry dish thewoksoflife.com is written and produced for informational purposes.. Peel, clean and butterfly the shrimp underwent before freezing, the shrimp and broccoli stir-fry much... And shrimp are low-calorie foods, but we would like this to be spicier! perfect... Northways Parade, London NW3 5DN no idea what to cook the broccoli, carrot and fresh shrimp ’... Sauce back to the wok and bring to a boil, cook for 1 minute refrozen and thawed multiple!! And remaining ¼ teaspoon of salt and sauté for a chinese shrimp and broccoli recipe times this past week, I a... Underwent before freezing, the shrimp and broccoli was one of the wok, stir in the broccoli, and...